[Note: This post, prepared originally for the NC Folklife Institute's NCFood blog, is hosted on the institute’s website, with excerpts and a link to the website posted here.]
When you eat in a restaurant, do you think about the farms that provide your meal? At excellent way to visit the source of your food is the annual farm tours conducted in our state.
|Farm tour signs direct the way to|
find the source of your food.
Earlier this year I explored several farms as part of the Piedmont Farm Tour, held on the final weekend every April by the Carolina Farm Stewardship Association. This tour is one of two in North Carolina – the other is the Eastern Triangle Farm Tour – and one of four that the association sponsors. One farm – the Captain J.S. Pope Farm -- in particular is intriguing.